Prices listed are per person. Food choices for packages come
from the A La Carte section in this menu.
Package 1
24.95
Two Appetizers
Two Entrées
Pasta & Sauce
Side Dish
Vegetable
Salad
Focaccia Bread
Package 2 21.95
Appetizer
Entrée
Pasta & Sauce
Side Dish
Vegetable
Salad
Focaccia Bread
Package 3
18.95
Entrée
Pasta & Sauce
or Side Dish
Vegetable
Salad
Focaccia Bread
Package 4
10.95
Focaccia Sandwich
Mista Salad
or Pasta Salad
Mini Desserts
Beverages
Paper Products
Package 5
9.95
Assorted Specialty Pizzas
Mista Salad or Caesar Salad
Beverages
Paper Products
A La Carte
Appetizers
All appetizers have 50 pieces unless otherwise indicated.
Artichoke and Feta Bake 50.00
Assorted Wraps (Portobello, Turkey, Bavarian Ham) 50.00
Assorted Gourmet Pizzas 50.00
Bacon Wrapped Waterchestnuts in BBQ sauce 50.00
Bruchetta 50.00
Chicken Tenders 50.00
California Rolls 60.00
Caprese on Croutes 50.00
Fresh Fruit Tray 50.00 (serves 20-25)
Goat Cheese & Sun
Dried Tomato Tartines 50.00
Imported Cheese Tray with crackers 50.00
Jumbo Shrimp Cocktail 50.00
Mini Crabcakes with honey mustard sauce (market price)
Mini Eggrolls 50.00
Mini Meatballs in mushroom sauce 50.00
Mushrooms stuffed with ricotta, sausage 50.00
Quesadillas 50.00
Seared Scallops with sun-dried tomato cream sauce
150.00 (80 pieces)
Skewered Ravioli with sauce selections 50.00
Skewered BBQ Soy Chicken 50.00
Skewered Grilled Shrimp 60.00
Skewered Tenderloin with horseradish dill sauce
140.00 (100 pieces)
Skewered Turkey, Basil & Proscuitto 55.00
Vegetable Tray 50.00
Traditional Entrées
Half Pan (15 pieces) 55.00
Full Pan (30 pieces) 95.00
Lemon Chicken, Chicken Marsala, Chicken Parmesan
Grilled Herbed Chicken, Breaded Chicken, Chicken Cordon Bleu
Grilled Salmon with lemon butter caper sauce
Pork Medallions with reduction sauce
Roast Beef with rosemary demi-glace
Italian Sausages & Peppers served with mini rolls
Meatballs served in marinara
(30 piece) 25.00
(60 piece) 45.00
(100 piece) 70.00
Baked Specialties
Half Pan 45.00 Full Pan 75.00
Meat or Vegetable Lasagna, Manicotti, Eggplant Parmesan
Premium
Entrées Market pricing applies. For packages, an extra charge will be assessed.
Beef Tenderloin with horseradish dill sauce
Rack of Lamb
Sea Bass with lemon sauce, Tilipia with bruchetta caper sauce
Seared Scallops with sun-dried tomato cream sauce
Veal Parmesan, Veal Marsala
Pasta Pasta & Sauce
Half Pan 35.00 Full Pan 55.00
Pastas: spaghetti, linguini, rigatoni, penne,
fettuccini, potato gnocchi
Sauces: alfredo, garlic and oil, marinara, pesto,
sweet roasted red pepper, tomato cream sauce
Specialty Pastas
Half Pan 50.00 Full Pan 80.00
Creations Pasta, Rigatoni Bolognese, Four Cheese Ravioli,
Penne Pasta, Linguini with Clam Sauce, Fettuccini Pesto,
Linguini Carbonara, Vegetarian Pasta
Side Dishes
Half Pan 30.00 Full Pan 50.00
Wild Rice with fresh herbs
Roasted Red-Skin Potatoes with fresh herbs
Garlic Mashed Potatoes, Au-Gratin Potatoes
Macaroni & Cheese
Vegetables
Half Pan 30.00 Full Pan 50.00
Asparagus (may have extra charge)
Baby Carrots with butter dill sauce
Corn Chutney
Green Bean Almondine
Vegetable Medley
Salads
Half Pan 25.00 Full Pan 40.00
Creations Salad ($10 additional)
Antipasto Salad ($10 additional)
Caesar Salad
Greek Salad
Mista Salad
Sandwich Trays
Focaccia Sandwich 25.00
Party Sub 25.00
Assorted Mini Sandwiches 1.25 each
Assorted Wraps 4.95 each
Desserts
Mini Gourmet Dessert Tray (50 pieces) 58.00
Chocolate Fondue 3.95 per person
Personal Desserts 4.95 each
Half Pans serve 8-10, Full Pans serve 25-30.
Prices subject to change
